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Miki Tsunoda, violin
Olga Nodel, violin
Rachel Thompson, viola
Edith Salzmann, cello
Mario de Secondi, cello
and Jean Luc Matheron, accordion
The “Parisienne savoire vivre” in the Mediterranean ambience of the
French Farm. This concert will offer a triple treat including chamber
music, wonderful French cuisine and French chansons.
Claude Debussy
String Quartet
Maurice Ravel
Duo for violin and cello
*This concert can only be booked with the culinary option.
Admission
$75.00
Students
$65.00
Senior
$70.00
The buffet meal consists of:
Roast sirloin of beef
Akaroa Salmon
Vegetarian lasagna
Seasonal vegetables
Summer salad
Gourmet potatoes
Fresh French bread
Followed by a cheeseboard and fresh fruit,
Tea/coffee
Bookings through Ticketek
Please order the meals at least three days before the relevant concerts. The meals will be served during the interval.
The timetable for the concerts including a meal will be:
First part - 7:00pm - 7:45pm
Interval - 7:45pm - 8:30pm
Second part - 8:30 – 9:15pm